March 19 is National Chocolate Caramel Day. What a classic combination of flavors. I love to keep it simple and drizzle a little chocolate and caramel sauce on a plain cheesecake… or strawberries… or German chocolate cake… or in coffee… or… Well, you get the idea. It’s okay to indulge once in a while, so go out and enjoy all the flavors of life!
Yours in good taste,
Debra
